The Freestanding Stockpot Boiler range is brilliant in its simplicity. Compact and sturdy, they are engineered to operate without the need for a flue or cooling system. A heavy duty one piece cast iron trivet paired with the flexibility of a duckbill or round burner allows for all day slow cooking and simmering of stocks, soups, and sauces.
KEY FEATURES:
Compact with no flues, splashbacks or cooling required
Contoured cast iron trivet also allows for use with woks
Choice of ‘Duckbill’ (standard) or ‘Round’ burners
“Everlast” zinc-alloy handles with 5 year replacement guarantee
FEATURES:
Compact: pace saving size
Suitable for using 450mm in diameter
Standard with 2 x 18 jet 90mj/h Duckbill Burner ideal for high/faststir frying
Robust cast iron trivet with wok shaped contours
Low working height for easy use
OPTIONAL; Round Burners for additonal Flame control (MUST SPECIFY WHEN ORDERING)