Control time, temperature and introduction of humidity in an exclusively manual mode.
*16 Tray capacity
*Electric
*Manual controls
*99 baking programs memory, each one made of 3 baking steps + preheating Protek.
*SAFE™ technology: maximum thermal efficiency and working safety (cold door glass and external surfaces)
*Visualisation of the residual baking time
*Continuous functioning «INF»
*Visualisation of the nominal value of baking chamber temperature
*«COOL» function for rapid chamber cooling
*Temperature unity settable in °C or °F
*Rounded stainless steel (DIN 1.4301) cavity for hygiene and ease of cleaning
*Cavity lighting through longlife halogen lights
*Highdurability carbon fibre door lock
*Openable internal glass to simplify the door cleaning
*Stainless steel Lshaped rack rails
*Light weight – heavy duty structure using innovative materials
*Autodiagnosys system for problems or brake down
*USB and LAN port
*Safety temperature switch
The Bakerlux range allows you to bake perfect:
Bread
Pastries
Frozen pastry
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