SilverChef Flexible Hospitality Equipment Finance
Get approved for up to $65,000 within 10 minutes
As Australia’s only dedicated hospitality equipment funder, SilverChef has helped over 50,000 customers get the cooking equipment they need to start and grow their businesses.
SilverChef’s 12-month Rent-Try-Buy® solution means you can rent the equipment you need now, with these Flexible Options:
- Continue renting and the purchase price will continue to drop
- Return the equipment and make no further rental payments
- Work towards ownership with Easy Own®, which offers discounted payments over a two or three-year lease.
For more information, or to apply, speak to one of our friendly staff or call 08 9302 1299 to contact SilverChef.
Weekly rental payments
We will calculate your low weekly rent based on your total equipment requirements. Renting won’t affect your ability to borrow for future expansion as it’s off-balance sheet. Consult with your tax advisor to ensure your payments are 100% tax deductible
SilverChef Rental Pricing Examples:
Cash Price | Daily Rent | Weekly Rent |
---|---|---|
$2,000 | $3.63
| $25.38
|
$5,000
| $9.07 | $63.46 |
$10,000 | $18.13 | $126.92 |
$15,000 | $27.20 | $190.38 |
$20,000 | $36.26 | $253.82 |
Lease Commercial Kitchen Equipment
with SilverChef’s Lease-to-Keep®
With Lease-to-Keep®, you get the equipment you need now, with monthly payments spread over four years. At the end of the term, the equipment is all yours. Simple.
Lease-to-Keep is for businesses that have been trading for more than 12 months and are financing over $10,000 worth of equipment. If that’s not you, check out Rent-Try-Buy® – it’s perfect for new businesses and finance applications under $10,000 – and it offers unrivalled flexibility.
Enquire About Finance
