Breville PolyScience Control Freak Induction Cooking System.
This induction cooking system is the first of its kind to allow for a combination of cooking methods: Sous Vide, Deep Frying, Searing & Saute all with the one unit. The Control Freak accurately measures, set and holds 220 cooking temperatures from 30°- 250°C. The unique real-time sensing system uses a through-glass sensor to directly measure surface temperature. Probe Control™ remote thermometer precisely controls the temperature of both water and fat-based liquids. The Intensity function gives incredible control over the heat up speed to the set temperature. A Create function stores frequently used custom temperature profiles for a simple one-touch recall.
Brought to you by Breville | PolyScience coming together to bring great design and unparalleled precision to the culinary world.
Temperature Controlled Commercial Induction Cooking System
Product code – PS7008-000
- Heat intensity control
- Dual fan cooling system
- Durable stainless steel housing
- High-heat resistant ceramic glass
- Tritan™ Polymer LCD display
- Color TFT screen
- USB port allows for software updates
- Easy clean housing
- Control knobs are dishwasher safe
PERFORMANCE
Performance Range:
30ºC – 250ºC
Dual NTC Probe Resolution:
0ºC – 300ºC
Temperature Stability:
±1°C
Power Range:
100 – 2400 Watts
Electricity Rating: 240V ~ 50 Hz / 2400 W
OPERATION
Control Functionality:
220 Possible Holding Temperatures
Timer:
72 hr with “Repeat, Continue, Keep Warm and Stop Cooking” functions
