Utilising infrared heating elements situated above the holding bay, the Electrolux Professional 700XP Electric bench mounted Chip Scuttle, ensures cooked product is kept at a constant, ready to serve temperature.
The perforated, removable insert, assists in maintaining high quality food by aerating the product. Through such a combination, the product is able to retain crispness, texture and flavour. Efficient, reliable and able to slide seamlessly into a cooking line-up, this unit is ideal for all commercial kitchens.
Features:
- Holds fried food in a hot/dry environment to help retain crispness as well as texture and flavour
- Ergonomic operator control knobs designed to minimise liquid infiltration
- Pressed one piece worktop in 1.5mm stainless steel with smooth rounded corners makes cleaning easy
- Overhead infrared heating elements increases holding times
- Perforated removable insert on coved cornered base
- Dimensions of 400mm x 730mm x 250mm
- Rated at 1KW 1 Phase
