Everlasting Prover Retarder RPE0790

Features:

• Controlled fermentation by accurate management of temperature, humidity and time • Can control, stop or slow fermentation of yeast for up to 72 hours • Eliminates the need for “overtime” wages • Long leavening process = more flavour and longer shelf life • AISI 304 • Rounded corners for easy cleaning • Kit available to take 600 x 400 baking trays (2 per level) • Supplied with kit for 406mm x 720mm (16” x 29”) trays (1 per level) • Shelves are 35mm apart • 18 levels if every second spacer (70mm apart) • Humidity level up to 95% • Auto defrost and evaporation of condensate water • Self closing door • On castors • Internal light • Lock • 875 lt • Range -10°C – +40°C at 38°C ambient • Glass door • Must be connected to water supply • If unit is in an area with hard water, we recommend installing a water filter to protect the components