Spiral Mixers FS Series
The FS200A is another powerful spiral mixer in FED’s huge line up of mixers and bakery equipment.
This robust mixer comes from Bakermax, who are a prime supplier of dough mixers and bakery equipment. This strong unit is made for pizzerias, bakeries and restaurants or cafes that require a dough mixing process for their ingredients to produce bread, wraps, pizza and other bread-based meals.
The FS200A is a stock standard mixer in terms of size and can easily accommodate most cafe, pizzeria and bakery bread quantities – fitting up to 200 litres!
This unit contains a stainless-steel cover and safeguard and is fully automatic.
Features:
- Single phase two speed electronically controlled
- Stainless steel cover with safe guard
- CE certification
- Strong & durable
- Clean easily
- Fully automatic
- 200 ltr
- Max Dry Ingredients*:75 kg
- Product range comes in various sizes
- Maximum capacities are based on dry bread flour and a minimum of 55% water content
Dimension: 840W X 1380mmD X 1560H
Maximum capacities In all cases are based on dry bread flour and a MINIMUM of 55% water content. Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
Net Weight (Kg) |
410 |
Width (mm) |
840 |
Depth (mm) |
1380 |
Height (mm) |
1560 |
Packing Width (mm) |
No |
Packing Depth (mm) |
No |
Packing Height (mm) |
No |
Power |
415V; 7.5/3~N |