The Lincoln 2504-2 Digital Countertop Impinger Conveyor Oven offers cafes, pubs, clubs and restaurants the ability to produce perfectly cooked food from steaks to bakes without the need for any ventilation or tending, drastically reducing your installation and labour costs. Small enough to fit on most commercial countertops, but large enough to replace a half-sized convection oven or up to five microwave ovens, the Countertop Impinger Series allows cafes, pubs and clubs the ability to introduce an impactful food menu through a ‘simple-to-operate’ unit with consistent throughput.
Key features:
Features a 1270mm long split conveyor belt, 508mm long baking chamber & a stainless steel body
Robust ‘stepper’ motor and a wider temperature range of 32°C to 315°C
Reversible conveyor belt, adjustable speed from 30 sec – 15min plus 4 pre-set menu options
Two ovens stacked high for maximum outputs through minimal space requirements
Intuitive control panel with a digital temperature display provides simple, consistent operation
Benefits:
Air Impingement technology cooks food 2-4 times faster than conventional ovens
No ventilation means cheaper installation and running costs
Uniform cooking/heating of products
Pre-set menu options provides a ‘simple-to-operate’ end-user experience with consistent throughput
Conveyor Ovens reduce the need for constant tending, reducing safety risks & labour costs
