The IQ1100 offers ultimate production capacity for making wet granular ice. It is ideal for large volume requirements of ice for presenting and transporting fish, fruit and vegetables. This commercial ice machine makes 1160kg of ice every 24 hours and can be partnered with a SILO ice bin to create an optimal ice production and food transportation solution.
Features & Benefits
Ice type: wet granular ice – perfect for presenting and transporting fresh food
Suitable for very hot climates (ambient temperatures up to 43°C)
Choose from storage bins – S500 or storage bin with trolley system SCD400, SCD600 or SCD800
Designed for food retail outlets and production facilities
R452A refrigerant – a 45% reduction in GWP (global warming potential) over previous R404A
Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan
The most energy efficient evaporator in the market
Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Food Production, Medical / Aged Care
Specifications
Dimensions: 1335 W x 610 D x 815 H (mm)
Ice Production (kg/24h): 1160kg based on air temperature of 21°c with incoming water temperature of 15°c
Ice Storage (kg): Separate storage bin required
Ice Cube Dimensions: 25% residual water content
Temperature Range: 10°C to 43°C
Refrigerant: R452A
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 0.85
Weight (kg): 210
kW: 6.56
Current Draw (Amps): 12.79
Power Supply: 230 Volts a.c. 50 Hz, single phase supply
