The IQ400 is a modular wet granular ice maker perfect for presenting and transporting fish, fruit and vegetables that offers double the production capacity of the IQ200. This commercial ice machine makes 460kg of ice every 24 hours and can be partnered with a SILO ice bin to create an optimal ice production and food transportation solution.
Features & Benefits
Ice type: wet granular ice – perfect for presenting and transporting fresh food
Suitable for very hot climates (ambient temperatures up to 43°C)
Choose from storage bins- S220, S350, S500 or storage bin with trolley system – SCS150, SCS300, SCD400, SCD600 or SCD800. Can be double stacked with SCD400, SCD600 or SCD800
Designed for food retail outlets and production facilities – 675 W x 550 D x 660 H (mm)
R452A refrigerant – a 45% reduction in GWP (global warming potential) over previous R404A
Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan
The most energy efficient evaporator in the market
Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Food Production, Medical / Aged Care
Specifications
Dimensions: 675 W x 550 D x 660 H (mm)
Ice Production (kg/24h): 460kg based on air temperature of 21°c with incoming water temperature of 15°c
Ice Storage (kg): Separate storage bin required
Ice Cube Dimensions: 25% residual water content
Temperature Range: 10°C to 43°C
Refrigerant: R290
Door Type: Solid
Material: AISI 304 stainless steel body
Total Floor Area (m2): 0.41
Weight (kg): 82
kW: 1.46
Current Draw (Amps): 7.61
Noise Measurement (dB): 68
Power Supply: 230 Volts a.c. 50 Hz, single phase supply
