Service

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Service
From breakdowns to routine checks, Caterall’s service covers the full lifecycle of your kitchen and cool room equipment. We offer inspections, maintenance, emergency repairs, and parts replacement—so you’re not left guessing when something goes wrong.
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Caterall delivers custom cool and beer rooms for the hospitality industry, engineered for efficiency, durability, and tailored to your venue’s layout and storage requirements.

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Get your equipment operating when you need it most. Our emergency after-hours servicing was implemented to help keep your kitchen running. Our technicians are ready for a call-out.

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We diagnose and repair faults to extend the life of your equipment with our breakdown and repair servicing. Keep your kitchen and your equipment powered before, during and after service.

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Guarantee reliable performance with our maintenance service. Repair equipment before it breaks down, and run your operation with the assurance that you’re working with quality equipment.

Caterall hospitality equipment servicing

We provide expert servicing on a broad range of commercial catering equipment. Being an authorised service agent for a range of Australian commercial equipment catering brands means we have the skills and qualifications to get your equipment running. With over 35 years of experience paying attention to the details, you can trust Caterall to help power excellence in hospitality. Our variety of servicing packages is designed to provide a tailored solution to all your catering and kitchen needs.

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